Therefore this week I decided to research which "unnatural" ingredients (preservatives/additives) are considered "safe" to eat and which "unnatural" ingredients should be avoided. In this search I discovered that there are more 3,000 additives that exist so it was going to be hard to research all of them but I did come across an articles that listed the 8 most dangerous ingredients to ones health. These ingredients are BHA (butylated hydroxyanisole), parabens, partially hydrogenated oil, sodium nitrate, carmel coloring, castoreum, food dyes (especially Yellow 6, Red 40, Red 3), and hydrolyzed vegetable protein. These ingredients are considered dangerous because many of these ingredients contain carcinogenic compounds.
Immediately I trashed these items!! I am no longer going to buy these items and when I am at the store I am going to make sure any food item I buy does not contain these ingredients.
To read the article I found on this check out my pin...